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BRUNCH MENU

11AM-2PM

SATURDAY AND SUNDAYS

 

 

MENUDO 16OZ, $7

CEBOLLA, CILANTRO, CHILE

AND TORTILLAS

 

 

BARBACOA PLATE $9

SERVED WITH 2 EGGS, FRIED BEANS AND POTATOES

 

CHILAQUILES, $7

SALSA ROJA OR VERDE

 

 

TACOS ALBAÑIL (3) $7

SERVED WITH REFRITOS

AND PAPAS

 

 

HUEVOS DIVORCIADOS, $7

PANCAKE PLATE (3) $6